| DAY |
DATE |
MENU |
| Monday |
02.03.2020 |
Matar Aloo Sabzi, Poori, A bowl of Suji halwa. |
| Tuesday |
03.03.2020 |
Idli, Sambar, Apple slices. |
| Wednesday |
04.03.2020 |
Rajma, Rice, A bowl of porridge. |
| Thursday |
05.03.2020 |
Sahi Paneer, Butter Chapatti, A bowl of Rice kheer. |
| Friday |
06.03.2020 |
Gobhi Matar Sabzi, Parantha, Cake with chocolate custard. |
| Monday |
09.03.2020 |
Kari with pakoda, Rice. Balu shahi. |
| Tuesday |
10.03.2020 |
HOLIDAY——HOLI—– |
| Wednesday |
11.03.2020 |
Vada, Sambar, Cocunut chutney, Apple slices. |
| Thursday |
12.03.2020 |
Palak Aloo Parantha, Yellow dal, A bowl of suji kheer. |
| Friday |
13.03.2020 |
Lobia , Rice, Papad, A bowl of porridge. |
| Monday |
16.03.2020 |
Vegetable and Cheese macaroni, A Cake with chocolate custard. |
| Tuesday |
17.03.2020 |
Rajma, Rice, A bowl of rice kheer. |
| Wednesday |
18.03.2020 |
Yellow Dal, Parantha, Brownie. |
| Thursday |
19.03.2020 |
Gobhi Matar Sabzi, Parantha, Banana. |
| Friday |
20.03.2020 |
Chana Masala, Poori, A cup of ice- cream-(Mother Dairy). |
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